The is a revolutionary, compact stone wet grinder engineered specifically for authentic South Indian culinary preparation. It redefines traditional heavy-duty grinding by packing maximum torque into a highly mobile frame, allowing home chefs to create restaurant-quality idli, dosa, and vada batters anywhere in the world. Key Specifications of the EXC6 Portable Specification Details Capacity 2.0 Liters Motor Power 150 Watts High-Torque Grinding Stones Dual Cylindrical Natural Granite Body Material Shockproof, Food-Grade ABS Plastic Weight 11.5 lbs (5.2 kg) Voltage Dual Voltage (110V - 220V Compatible) Core Engineering and Performance
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