Are you primarily processing (like venison) or domestic meats (like beef and pork)? Are you interested in tips for making sausage casings ? Let me know what you'd like to explore next .
: Use the HOUR and MIN keys to establish when your meat processing peripheral should power up. Press PROG again to shift to the 1 OFF screen, then input your exact shutdown time. seccom technologies 081 manual meat
For efficient meat processing with a unit of this class, experts and users recommend: Are you primarily processing (like venison) or domestic
Press the (Program) button to enter configuration mode. The screen will display "1 ON". seccom technologies 081 manual meat